Douro Doc

Branco 2018

Douro DOC White 2018: This wine was made from traditional Portuguese grapes, which were carefully harvested from vineyards planted on the right side of the Douro River, at Quinta da Costa de Baixo and Quinta da Fozceira. These grapes were completely destemmed, pressed very quickly and fermented without maceration at low temperatures, in stainless steel tanks.

This wine perfectly captures the liveliness of the grape through its citrine and crystal clear colors, while the aroma express soft notes of passion fruit and apricot, and a gentle touch of minerality, that provides a refreshing and long finish. Perfect for an aperitif, fish dishes or seafood and it also goes very well with sushi. Should be drunk chilled, at a temperature of 8°C.

Region: Douro
Grape Varieties: Viosinho, Códega de Larinho, Rabigato Moreno e Malvasia
Soil Type: Schist
Harvest Method: Hand picked
Harvest Period: Early September
Ageing: 2 months in French oak barrels (20%)
Alcohol: 13% Vol
Total acidity: 4,9 g/dm3 (Tartaric Acid)
Volatile acidity: 0,24 g/dm3 (Acetic acid)
pH: 3,44
SO2 Free: 35 mg/dm3
Bottle: Bordalesa Elite
Weight: 1160 g
Capacity: 750 ml
Box: 6x750 ml
Weight: 7210 g
Dimmensions: 325x250x170 mm
Europallete: 1200x800 mm
Box per pallete: 88 Boxes